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Dave Dawkins (D. Harrigon)

How many times is food mentioned in your work? Is it even central to the story?

A Good Food Guide to Middle Earth An area surrounding the Shire: Second breakfast served daily (probably something to do with carrots and mushrooms). An area encompassing Bree: Beer comes in pints. Amun Sul: Tomatoes, sausages, nice crispy bacon. Moria: Roaring fires, malt beer, meat ripe off the bone (not confirmed). Isengard: The salted pork is particularly good. An area along the side of Fangorn: Meat back on the menu (first come first served). Emyn Muil: Lembas bread (And what's this...more lembas bread) Along the path to Helm's Deep: Stew (best avoided). Minas Tirith: Tomatoes; knife and fork optional. Ithilien: Brace of coneys (Served with either boiled potatoes, mashed potatoes, or potatoes in a stew). Mordor: Pre-book at restaurants (one does not simply walk in)
#WritingTips#AmWriting#writing
Alan Langford 🇨🇦🧤🧊摏

@golgaloth Heh. Lots. Last scene I wrote was in a restaurant, one of two restaurant scenes (so far, but I don't actually expect a third).

Mar 01, 2025, 12:12 AM·Public·Web
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