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#brewing

4 posts3 participants1 post today
Paul Edwin<p>Sitting in the kitchen drinking coffee, scrolling through Mastodon, working up the energy to do garage stuff… wait, what's that noise? Sounds like a sudden water leak, but muffled… 😱</p><p>Oh. Seems like the Pinter brew I started yesterday might be a bit lively, and it's pushed liquid out of the pressure control valve. It's all wrapped in a bin bag, so no external mess, just hope I haven't lost too much.</p><p>The perils of using non-Pinter brewing kits. 🤷‍♂️</p><p><span class="h-card" translate="no"><a href="https://a.gup.pe/u/beersofmastodon" class="u-url mention" rel="nofollow noopener noreferrer" target="_blank">@<span>beersofmastodon</span></a></span> <a href="https://mastodon.beer/tags/brewing" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>brewing</span></a> <a href="https://mastodon.beer/tags/beer" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>beer</span></a> <a href="https://mastodon.beer/tags/pinter" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>pinter</span></a></p>
Mathzy<p>Well - the yeast are partying hard. </p><p><a href="https://mastodon.green/tags/Brewing" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Brewing</span></a> <a href="https://mastodon.green/tags/HomeBrew" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>HomeBrew</span></a> <a href="https://mastodon.green/tags/HomeBrewing" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>HomeBrewing</span></a> <a href="https://mastodon.green/tags/Beer" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Beer</span></a></p>
Mathzy<p>Spent eight hours undertaking kitchen chemistry, making a mess and causing a stink.</p><p>In the demijohn now and seeded with yeast. We'll see what this tastes like in a couple of months. At least it looks good! </p><p><a href="https://mastodon.green/tags/HomeBrewing" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>HomeBrewing</span></a> <a href="https://mastodon.green/tags/Brewing" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Brewing</span></a> <a href="https://mastodon.green/tags/RealAle" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>RealAle</span></a> <a href="https://mastodon.green/tags/Beer" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Beer</span></a> <a href="https://mastodon.green/tags/HomeBrew" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>HomeBrew</span></a> <a href="https://mastodon.green/tags/Brew" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Brew</span></a></p>
Archimage<p>Hm. I should brew something. I’m trying to decide between either a mint cream ale or a rosemary cream ale.</p><p><a href="https://writing.exchange/tags/brewing" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>brewing</span></a> <a href="https://writing.exchange/tags/beer" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>beer</span></a></p>
Mute Dog Brewing<p>I went up to get some lunch and left the second runnings draining. After making some food I told my wife I'd better get back and make sure nothing is overflowing... Something was.</p><p><a href="https://mastodon.social/tags/BrewDay" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>BrewDay</span></a> <a href="https://mastodon.social/tags/Brewing" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Brewing</span></a> <a href="https://mastodon.social/tags/Beer" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Beer</span></a></p>
Mute Dog Brewing<p>Wild yeasties are all happy this morning and ready for the brew day! Hive came from my bee hive (comb, honey and bees). GrandDad came from juniper berries my wife snagged at Granddad's Bluff in LaCrosse, WI. The unlabeled is my 'abbey' culture that originally I caught from my neighbor's raw honey back in 2013.</p><p>I'll be brewing a Honey Tripel (thanks to all who voted in the poll!) for the abbey, and Saison for the two new recruits.</p><p><a href="https://mastodon.social/tags/BrewDay" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>BrewDay</span></a> <a href="https://mastodon.social/tags/Brewing" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Brewing</span></a> <a href="https://mastodon.social/tags/Yeast" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Yeast</span></a> <a href="https://mastodon.social/tags/WildYeast" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>WildYeast</span></a> <a href="https://mastodon.social/tags/Fermentation" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Fermentation</span></a> <a href="https://mastodon.social/tags/Beer" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Beer</span></a></p>
Mute Dog Brewing<p>What should I brew next?</p><p><a href="https://mastodon.social/tags/homebrewing" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>homebrewing</span></a> <a href="https://mastodon.social/tags/beer" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>beer</span></a> <a href="https://mastodon.social/tags/brewing" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>brewing</span></a></p>
Tom<p>It was around 36-43 hours for the beer to get actively fermenting at less than 60F / 15.5C with US-05 yeast. Looked like about 20 mm of krausen on top and the Speidel was bubbling about every 3 seconds.</p><p><a href="https://mastodon.social/tags/homebrewing" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>homebrewing</span></a> <a href="https://mastodon.social/tags/beer" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>beer</span></a> <a href="https://mastodon.social/tags/BeerMaking" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>BeerMaking</span></a> <a href="https://mastodon.social/tags/brewing" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>brewing</span></a></p>
Tom<p>My notes, or first draft of. Beer making done.</p><p><a href="https://mastodon.social/tags/homebrewing" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>homebrewing</span></a> <a href="https://mastodon.social/tags/beer" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>beer</span></a> <a href="https://mastodon.social/tags/BeerMaking" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>BeerMaking</span></a> <a href="https://mastodon.social/tags/brewing" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>brewing</span></a></p>
Tom<p>Chickens love the spent grains. Second half done same as first except only the boil was cooled and then added to the fermenter and then topped up with cold water. OG is about 1.052 which is a bit higher than the 1.048 target but it was at or above the 8 gallon mark. Lifted 💪 to the bench, and cleaned up and sealed and airlock filled. Suppose to keep it 60-62F 15.5-16.5C for fermenting.</p><p><a href="https://mastodon.social/tags/homebrewing" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>homebrewing</span></a> <a href="https://mastodon.social/tags/beer" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>beer</span></a> <a href="https://mastodon.social/tags/BeerMaking" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>BeerMaking</span></a> <a href="https://mastodon.social/tags/brewing" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>brewing</span></a></p>
Tom<p>Only boiled 25% of the DME with a half volume boil. The rest added at 50 minutes which cools it down to almost 170F. Used an old keggle to put the boil pot in to cool, it worked ok, I didn't use any ice so it took a while to cool it off but the hops was in a bag so it wasn't lingering at high temps at all. Yeast pitched on the first half when it was cool.</p><p><a href="https://mastodon.social/tags/homebrewing" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>homebrewing</span></a> <a href="https://mastodon.social/tags/beer" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>beer</span></a> <a href="https://mastodon.social/tags/BeerMaking" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>BeerMaking</span></a> <a href="https://mastodon.social/tags/brewing" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>brewing</span></a></p>
Tom<p>Beer making day. An extract Scottish Ale 80. Pale DME, Caramel 40Land 120L, Chocolate Malt, and Kent Goldings plus some leftover Saaz.</p><p><a href="https://mastodon.social/tags/homebrewing" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>homebrewing</span></a> <a href="https://mastodon.social/tags/beer" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>beer</span></a> <a href="https://mastodon.social/tags/BeerMaking" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>BeerMaking</span></a> <a href="https://mastodon.social/tags/brewing" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>brewing</span></a></p>
Dining & Cooking<p>Ultreia, Split Lip chef opening “sleazy French street food” concept <a href="https://www.diningandcooking.com/1973668/ultreia-split-lip-chef-opening-sleazy-french-street-food-concept/" rel="nofollow noopener noreferrer" target="_blank"><span class="invisible">https://www.</span><span class="ellipsis">diningandcooking.com/1973668/u</span><span class="invisible">ltreia-split-lip-chef-opening-sleazy-french-street-food-concept/</span></a> #<a href="https://vive.im/tags/twitter" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>twitter</span></a> <a href="https://vive.im/tags/bars" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>bars</span></a> <a href="https://vive.im/tags/Beer" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Beer</span></a> <a href="https://vive.im/tags/bellis" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>bellis</span></a>@denverpost.com <a href="https://vive.im/tags/brewing" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>brewing</span></a> <a href="https://vive.im/tags/Chicken" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Chicken</span></a> <a href="https://vive.im/tags/colorado" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>colorado</span></a> <a href="https://vive.im/tags/confit" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>confit</span></a> <a href="https://vive.im/tags/Denver" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Denver</span></a> <a href="https://vive.im/tags/entertainment" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>entertainment</span></a>/lifestyle <a href="https://vive.im/tags/Features" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Features</span></a> <a href="https://vive.im/tags/food" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>food</span></a> <a href="https://vive.im/tags/FoodAndDrink" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>FoodAndDrink</span></a> <a href="https://vive.im/tags/francais" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>francais</span></a> <a href="https://vive.im/tags/france" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>france</span></a> <a href="https://vive.im/tags/French" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>French</span></a> <a href="https://vive.im/tags/FrenchFood" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>FrenchFood</span></a> <a href="https://vive.im/tags/FrontRange" class="mention hashtag" rel="nofollow noopener 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href="https://vive.im/tags/RestaurantOpeningAndClosing" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>RestaurantOpeningAndClosing</span></a> <a href="https://vive.im/tags/Restaurants" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Restaurants</span></a> <a href="https://vive.im/tags/RiverNorth" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>RiverNorth</span></a>(rino) <a href="https://vive.im/tags/soup" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>soup</span></a> <a href="https://vive.im/tags/tamaradunndp" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>tamaradunndp</span></a> <a href="https://vive.im/tags/TheKnow" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>TheKnow</span></a> <a href="https://vive.im/tags/ThingsToDo" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>ThingsToDo</span></a> <a href="https://vive.im/tags/ultreia" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>ultreia</span></a></p>
Canadian Association For Food Studies<p>Hopped Up is a global history of beer describing how diverse local styles became standardized through industrialization into the light, crisp style known as Pilsner. </p><p>Featured in 2025 CAFS Social, Book Launch and Awards Ceremony <br>When: June 3, 2025, 7:00-9:30 pm <br>Where: And/Ore, 1040 Queen St W, Toronto, ON M6J 1H7</p><p><a href="https://www.eventbrite.ca/e/2025-cafs-social-book-launch-and-awards-ceremony-tickets-1278375047179" rel="nofollow noopener noreferrer" translate="no" target="_blank"><span class="invisible">https://www.</span><span class="ellipsis">eventbrite.ca/e/2025-cafs-soci</span><span class="invisible">al-book-launch-and-awards-ceremony-tickets-1278375047179</span></a></p><p><a href="https://mstdn.ca/tags/CongreSSH" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>CongreSSH</span></a> <a href="https://mstdn.ca/tags/CAFS2025" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>CAFS2025</span></a> <a href="https://mstdn.ca/tags/ACEA2025" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>ACEA2025</span></a></p><p><a href="https://mstdn.ca/tags/Beer" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Beer</span></a> <a href="https://mstdn.ca/tags/Brewing" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Brewing</span></a> <a href="https://mstdn.ca/tags/BrewingScience" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>BrewingScience</span></a> <a href="https://mstdn.ca/tags/BeerStyle" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>BeerStyle</span></a> <a href="https://mstdn.ca/tags/Commodification" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Commodification</span></a> <a href="https://mstdn.ca/tags/Gender" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Gender</span></a> <a href="https://mstdn.ca/tags/Empire" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Empire</span></a> <a href="https://mstdn.ca/tags/Technology" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Technology</span></a> <a href="https://mstdn.ca/tags/IndustrialConsolidation" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>IndustrialConsolidation</span></a> <a href="https://mstdn.ca/tags/CraftBeer" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>CraftBeer</span></a></p>
Archimage<p>Since it’s Friday eve, I’ve poured myself a tiny glass of my apple cyser (apple mead). It’s been aging three years now and “ready”.</p><p><a href="https://writing.exchange/tags/brewing" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>brewing</span></a> <a href="https://writing.exchange/tags/meadd" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>meadd</span></a></p>
Canadian Association For Food Studies<p>Hopped Up is a global history of beer describing how diverse local styles became standardized through industrialization into the light, crisp style known as Pilsner.</p><p>Featured in 2025 CAFS Social, Book Launch and Awards Ceremony <br>When: June 3, 2025, 7:00-9:30 pm <br>Where: And/Ore, 1040 Queen St W, Toronto, ON M6J 1H7</p><p><a href="https://foodstudies.info/news-conferences/upcoming-conference/" rel="nofollow noopener noreferrer" translate="no" target="_blank"><span class="invisible">https://</span><span class="ellipsis">foodstudies.info/news-conferen</span><span class="invisible">ces/upcoming-conference/</span></a></p><p><a href="https://mstdn.ca/tags/CAFS2025" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>CAFS2025</span></a> <a href="https://mstdn.ca/tags/ACEA2025" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>ACEA2025</span></a></p><p><a href="https://mstdn.ca/tags/Beer" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Beer</span></a> <a href="https://mstdn.ca/tags/Brewing" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Brewing</span></a> <a href="https://mstdn.ca/tags/BrewingScience" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>BrewingScience</span></a> <a href="https://mstdn.ca/tags/BeerStyle" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>BeerStyle</span></a> <a href="https://mstdn.ca/tags/Commodification" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Commodification</span></a> <a href="https://mstdn.ca/tags/Gender" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Gender</span></a> <a href="https://mstdn.ca/tags/Empire" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Empire</span></a> <a href="https://mstdn.ca/tags/Technology" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Technology</span></a> <a href="https://mstdn.ca/tags/IndustrialConsolidation" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>IndustrialConsolidation</span></a> <a href="https://mstdn.ca/tags/CraftBeer" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>CraftBeer</span></a></p>
Jesper Fus. Moerk<p>Preparing for a brewday tomorrow. Have quite a bit of preparation and cleaning to do, before I can brew. <a href="https://social.moerks.dk/tags/brewing" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>brewing</span></a> <a href="https://social.moerks.dk/tags/homebrewery" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>homebrewery</span></a> <a href="https://social.moerks.dk/tags/homebrewing" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>homebrewing</span></a> <a href="https://social.moerks.dk/tags/beer" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>beer</span></a></p>
Bevan Thomas<p>In Norse myths, the god Odin often visits the wise goddess Sága in her hall, where she brews mead that they joyfully share in golden cups. Some scholars think that Sága is a distinct goddess of brewing and prophecy while others think that she is actually Odin's wife Frigg.<br>🎨 Lorenz Frølich</p><p><a href="https://mstdn.ca/tags/FolkyFriday" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>FolkyFriday</span></a> <a href="https://mstdn.ca/tags/31DaysofHaunting" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>31DaysofHaunting</span></a> <a href="https://mstdn.ca/tags/Mythology" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Mythology</span></a> <a href="https://mstdn.ca/tags/NorseMythology" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>NorseMythology</span></a> <a href="https://mstdn.ca/tags/VikingMythology" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>VikingMythology</span></a> <a href="https://mstdn.ca/tags/ScandinavianMythology" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>ScandinavianMythology</span></a> <a href="https://mstdn.ca/tags/Folklore" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Folklore</span></a> <a href="https://mstdn.ca/tags/NorseFolklore" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>NorseFolklore</span></a> <a href="https://mstdn.ca/tags/VikingFolklore" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>VikingFolklore</span></a> <a href="https://mstdn.ca/tags/ScandinavianFolklore" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>ScandinavianFolklore</span></a> <a href="https://mstdn.ca/tags/Norse" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Norse</span></a> <a href="https://mstdn.ca/tags/Vikings" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Vikings</span></a> <a href="https://mstdn.ca/tags/Scandinavia" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Scandinavia</span></a> <a href="https://mstdn.ca/tags/Brewing" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Brewing</span></a></p>
Archimage<p>I should plan a trip to Brimming Horn Meadery. I haven’t been there in a while and am out of my own.</p><p><a href="https://writing.exchange/tags/brewing" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>brewing</span></a> <a href="https://writing.exchange/tags/mead" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>mead</span></a></p>
Ilkka Janatuinen :verified:<p>New brewery in Tampere just got even newer logo!</p><p><a href="https://typo.social/tags/atmos" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>atmos</span></a> <a href="https://typo.social/tags/brewing" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>brewing</span></a></p>