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#ryebread

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PositivDenken 🤯<p>Pure joy. </p><p><a href="https://mastodon.social/tags/bread" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>bread</span></a> <a href="https://mastodon.social/tags/ryebread" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>ryebread</span></a> <a href="https://mastodon.social/tags/selfmade" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>selfmade</span></a> <a href="https://mastodon.social/tags/homemade" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>homemade</span></a></p>
Artists Garden<p>Baked this morning, sourdough rye bread.</p><p><a href="https://mastodonapp.uk/tags/wolfkettler" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>wolfkettler</span></a> <a href="https://mastodonapp.uk/tags/Photography" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Photography</span></a> <a href="https://mastodonapp.uk/tags/bread" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>bread</span></a> <a href="https://mastodonapp.uk/tags/sourdough" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>sourdough</span></a> <a href="https://mastodonapp.uk/tags/BreadBaking" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>BreadBaking</span></a> <a href="https://mastodonapp.uk/tags/RusticBread" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>RusticBread</span></a> <a href="https://mastodonapp.uk/tags/BreadCulture" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>BreadCulture</span></a> <a href="https://mastodonapp.uk/tags/AustrianBread" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>AustrianBread</span></a> <a href="https://mastodonapp.uk/tags/HomemadeBread" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>HomemadeBread</span></a> <a href="https://mastodonapp.uk/tags/HomeBaking" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>HomeBaking</span></a> <a href="https://mastodonapp.uk/tags/SourdoughBread" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>SourdoughBread</span></a> <a href="https://mastodonapp.uk/tags/organic" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>organic</span></a> <a href="https://mastodonapp.uk/tags/HealthyEating" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>HealthyEating</span></a> <a href="https://mastodonapp.uk/tags/HealthyFood" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>HealthyFood</span></a> <a href="https://mastodonapp.uk/tags/HealthyLifestyle" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>HealthyLifestyle</span></a> <a href="https://mastodonapp.uk/tags/HealthyLiving" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>HealthyLiving</span></a> <a href="https://mastodonapp.uk/tags/Sauerteig" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Sauerteig</span></a> <a href="https://mastodonapp.uk/tags/rye" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>rye</span></a> <a href="https://mastodonapp.uk/tags/RyeBread" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>RyeBread</span></a> <a href="https://mastodonapp.uk/tags/%C3%96sterreichischesBrot" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>ÖsterreichischesBrot</span></a></p>
magnus (he/him)<p>Danish tapas: Rye bread, butter, herring, mustard and apple<br><a href="https://venner.network/tags/yummy" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>yummy</span></a> <a href="https://venner.network/tags/RyeBread" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>RyeBread</span></a> <a href="https://venner.network/tags/herring" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>herring</span></a></p>
Willa :v_trans: :v_bi:<p>I'm trying out this King Arthur recipe for Icelandic rye bread (rúgbrauð) today; it just went in the oven. :neocat_peek_bread: </p><p><a href="https://lgbtqia.space/tags/baking" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>baking</span></a> <a href="https://lgbtqia.space/tags/food" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>food</span></a> <a href="https://lgbtqia.space/tags/HomemadeBread" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>HomemadeBread</span></a> <a href="https://lgbtqia.space/tags/RyeBread" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>RyeBread</span></a> </p><p><a href="https://www.kingarthurbaking.com/recipes/icelandic-rye-bread-rugbraud-recipe" rel="nofollow noopener noreferrer" translate="no" target="_blank"><span class="invisible">https://www.</span><span class="ellipsis">kingarthurbaking.com/recipes/i</span><span class="invisible">celandic-rye-bread-rugbraud-recipe</span></a></p>
Ross of Ottawa<p>The sour rye bread is done. This will be tasty with our charcuterie tonight. </p><p><a href="https://mastodon.social/tags/sourdough" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>sourdough</span></a> <a href="https://mastodon.social/tags/ryebread" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>ryebread</span></a></p>
T 🍉<p>Hello. It is I, the sandwich person.</p><p>Do love me a nice grilled sandwich, but always using toast or white breads for it gets old after a while. So I shaped some of my weekly rye sandwich breads in the shape of the grill.</p><p>And omg, what a treat this is! Crispy, tasty, fiber rich and delicious. This is also in many ways very Finnish.</p><p>In it there is tomato, cheese, oregano, black pepper &amp; garlic. Brushed with olive oil.</p><p>5/5, would recommend.</p><p><a href="https://jorts.horse/tags/sourdough" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>sourdough</span></a> <a href="https://jorts.horse/tags/RyeBread" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>RyeBread</span></a> <a href="https://jorts.horse/tags/sandwich" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>sandwich</span></a> <a href="https://jorts.horse/tags/cooking" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>cooking</span></a> <a href="https://jorts.horse/tags/baking" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>baking</span></a></p>
T 🍉<p>The relaxing sloweness of <a href="https://jorts.horse/tags/sourdough" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>sourdough</span></a>.</p><p>There is about five hours between these two images.</p><p><a href="https://jorts.horse/tags/SilentSunday" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>SilentSunday</span></a> <a href="https://jorts.horse/tags/baking" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>baking</span></a> <a href="https://jorts.horse/tags/RuisLeip%C3%A4" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>RuisLeipä</span></a> <a href="https://jorts.horse/tags/RyeBread" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>RyeBread</span></a></p>
hanktank61<p>Last week' s baking, start eating it today.<br>Rye-bread the "German" way, long cold rise giving it the nice sourdough taste.</p><p><a href="https://NerdJoy.social/tags/Bread" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Bread</span></a> <a href="https://NerdJoy.social/tags/baking" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>baking</span></a> <a href="https://NerdJoy.social/tags/ryebread" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>ryebread</span></a> <a href="https://NerdJoy.social/tags/sourdough" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>sourdough</span></a></p>
hanktank61<p>Vinschgauer. <br>South Tirol rye-bread</p><p>Baking them every 3th week, eating it with variations on regular German/ British-style rye-bread.<br>Together with the herbs a tasty blessing for the spleen.<br>This time with scalding overnight: </p><p>90 rye 80<br>450 hot water</p><p>Plus :<br>360 Rye 320<br>400 flour. 220<br>(620-450 =<br>170 water<br>12 yeast<br>16 salt</p><p>6 tsp caraway , fennel, anis, <br>1.5 tsp brotklee</p><p>35 minutes , 245 Celcius</p><p><a href="https://NerdJoy.social/tags/bread" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>bread</span></a> <a href="https://NerdJoy.social/tags/food" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>food</span></a> <a href="https://NerdJoy.social/tags/baking" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>baking</span></a> <a href="https://NerdJoy.social/tags/ryebread" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>ryebread</span></a></p>
Ross of Ottawa<p>A little eager to try the rye bread before breakfast comes along, so broke down and sawed myself off a slice. It has some honey and crushed caraway seed in it, and tastes pretty great. </p><p>Now back to restraint, and leaving the rest for breakfast.</p><p><a href="https://mastodon.social/tags/sourdough" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>sourdough</span></a> <a href="https://mastodon.social/tags/ryebread" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>ryebread</span></a></p>
Ross of Ottawa<p>Yay, the sour rye bread has baked up nicely. Since I was doing a very wet dough project yesterday, I went that way again. My rye starter "Gary" is in fine form.</p><p>Tomorrow's breakfast toast will be yummy. </p><p><a href="https://mastodon.social/tags/sourdough" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>sourdough</span></a> <a href="https://mastodon.social/tags/ryebread" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>ryebread</span></a></p>
Johan030 | PD1JMB<p>Hmmm <a href="https://mas.to/tags/ryebread" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>ryebread</span></a> <a href="https://mas.to/tags/rugbrod" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>rugbrod</span></a> <a href="https://mas.to/tags/pumpernickel" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>pumpernickel</span></a> <a href="https://mas.to/tags/roggebrea" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>roggebrea</span></a> <a href="https://mas.to/tags/ruisleipa" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>ruisleipa</span></a> ❤️❤️❤️</p>
walterra<p>Roggenbrot.</p><p><a href="https://semiosen.de/tags/HomemadeBread" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>HomemadeBread</span></a> <a href="https://semiosen.de/tags/Sourdough" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Sourdough</span></a> <a href="https://semiosen.de/tags/ArtisanBread" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>ArtisanBread</span></a> <a href="https://semiosen.de/tags/BreadBaking" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>BreadBaking</span></a> <a href="https://semiosen.de/tags/RusticLoaf" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>RusticLoaf</span></a> <a href="https://semiosen.de/tags/BakingFromScratch" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>BakingFromScratch</span></a> <a href="https://semiosen.de/tags/CrustyBread" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>CrustyBread</span></a> <a href="https://semiosen.de/tags/BreadLove" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>BreadLove</span></a> <a href="https://semiosen.de/tags/BreadArt" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>BreadArt</span></a> <a href="https://semiosen.de/tags/FreshlyBaked" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>FreshlyBaked</span></a> <a href="https://semiosen.de/tags/RyeBread" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>RyeBread</span></a> <a href="https://semiosen.de/tags/SourdoughRye" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>SourdoughRye</span></a> <a href="https://semiosen.de/tags/WholeGrain" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>WholeGrain</span></a> <a href="https://semiosen.de/tags/NaturalFermentation" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>NaturalFermentation</span></a> <a href="https://semiosen.de/tags/BreadScoring" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>BreadScoring</span></a> <a href="https://semiosen.de/tags/BreadLovers" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>BreadLovers</span></a> <a href="https://semiosen.de/tags/SourdoughBaking" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>SourdoughBaking</span></a> <a href="https://semiosen.de/tags/FermentedFoods" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>FermentedFoods</span></a> <a href="https://semiosen.de/tags/RyeSourdough" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>RyeSourdough</span></a> <a href="https://semiosen.de/tags/SourdoughStarter" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>SourdoughStarter</span></a> <a href="https://semiosen.de/tags/BreadPorn" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>BreadPorn</span></a> <a href="https://semiosen.de/tags/RealBread" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>RealBread</span></a> <a href="https://semiosen.de/tags/SlowFood" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>SlowFood</span></a> <a href="https://semiosen.de/tags/Handmade" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Handmade</span></a> <a href="https://semiosen.de/tags/WildYeast" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>WildYeast</span></a> <a href="https://semiosen.de/tags/SourdoughClub" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>SourdoughClub</span></a> <a href="https://semiosen.de/tags/SourdoughBread" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>SourdoughBread</span></a> <a href="https://semiosen.de/tags/BreadMaking" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>BreadMaking</span></a> <a href="https://semiosen.de/tags/Levain" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Levain</span></a> <a href="https://semiosen.de/tags/BreadsofInstagram" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>BreadsofInstagram</span></a></p>
Dr_Bombay<p>Hey! i haven't posted about baking rye bread in a bit, but i'm still baking some! I have waited all year to make this next recipe from Stanley Ginsberg's "The Rye Baker": a South Tyrolean Christmas Zelten, or a Zelten di Natale. It's related to a panettone and fruitcake, but it's not as heavy as the latter. it's chock full of spices &amp; rum- and wine-soaked dried fruits and nuts, like raisins, figs, walnuts, and pine nuts. Here's the recipe: <a href="https://www.chainbaker.com/zelten/" rel="nofollow noopener noreferrer" translate="no" target="_blank"><span class="invisible">https://www.</span><span class="">chainbaker.com/zelten/</span><span class="invisible"></span></a> <a href="https://mstdn.social/tags/RyeBread" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>RyeBread</span></a> <a href="https://mstdn.social/tags/Baking" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Baking</span></a> <a href="https://mstdn.social/tags/BreadPost" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>BreadPost</span></a></p>
Olga Lovick (she/her)<p>German expats always whine about the bread. Or they learn how to make it. <a href="https://fnordon.de/tags/baking" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>baking</span></a> <a href="https://fnordon.de/tags/vollkornbrot" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>vollkornbrot</span></a> <a href="https://fnordon.de/tags/ryebread" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>ryebread</span></a></p>
Jiří Hazekk<p>Weil der Roggensauer in letzter Zeit etwas störrisch war, habe ich erstmal ein paar kleine Brötchen gebacken.<br>Brühstück aus altem Vollkornirgendwas und Gipfeli, dazu 1150er Roggenmehl und wie immer Salz, Malz, Öl und Rübensirup.</p><p><a href="https://mendeddrum.org/tags/leckeressen" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>leckeressen</span></a> <a href="https://mendeddrum.org/tags/lecker" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>lecker</span></a> <a href="https://mendeddrum.org/tags/essen" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>essen</span></a> <a href="https://mendeddrum.org/tags/delicious" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>delicious</span></a> <a href="https://mendeddrum.org/tags/deliciousfood" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>deliciousfood</span></a> <a href="https://mendeddrum.org/tags/food" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>food</span></a> <a href="https://mendeddrum.org/tags/backen" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>backen</span></a> <a href="https://mendeddrum.org/tags/baking" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>baking</span></a> <a href="https://mendeddrum.org/tags/bakingbread" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>bakingbread</span></a> <a href="https://mendeddrum.org/tags/bread" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>bread</span></a> <a href="https://mendeddrum.org/tags/brotbacken" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>brotbacken</span></a> <a href="https://mendeddrum.org/tags/brot" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>brot</span></a> <a href="https://mendeddrum.org/tags/rye" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>rye</span></a> <a href="https://mendeddrum.org/tags/shotonfairphone" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>shotonfairphone</span></a> <a href="https://mendeddrum.org/tags/ryebread" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>ryebread</span></a> <a href="https://mendeddrum.org/tags/roggen" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>roggen</span></a> <a href="https://mendeddrum.org/tags/roggenbrot" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>roggenbrot</span></a> <a href="https://mendeddrum.org/tags/k%C3%BCche" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>küche</span></a> <a href="https://mendeddrum.org/tags/kitchen" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>kitchen</span></a> <a href="https://mendeddrum.org/tags/kueche" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>kueche</span></a></p><p><span class="h-card"><a href="https://a.gup.pe/u/teamsauerteig" class="u-url mention" rel="nofollow noopener noreferrer" target="_blank">@<span>teamsauerteig</span></a></span></p>
Jim Schoch<p>Triangle cut sandwiches taste better. This is a lightly toasted Jewish Rye bread that I buttered and layered with hard salami and pepper-jack cheese. <a href="https://mstdn.party/tags/sandwiches" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>sandwiches</span></a> <a href="https://mstdn.party/tags/ryebread" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>ryebread</span></a> <a href="https://mstdn.party/tags/bread" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>bread</span></a></p>
🇨🇦syncros<p>Under a severe thunderstorm watch here, so I got some <a href="https://mastodon.social/tags/baking" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>baking</span></a> done and Olaf reminded me it's <a href="https://mastodon.social/tags/caturday" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>caturday</span></a> <br><a href="https://mastodon.social/tags/ryebread" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>ryebread</span></a> <a href="https://mastodon.social/tags/muffinsofmastodon" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>muffinsofmastodon</span></a> <a href="https://mastodon.social/tags/ragdollsofmastodon" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>ragdollsofmastodon</span></a></p>
Dr_Bombay<p>Update! Here’s the final result of the Polish Milk Rye bread. I will probably slice into one tomorrow for lunch. Aside from planning the timing for the sponge 12 hours in advance of making the dough, this was a super easy recipe, and as a bonus you get two loaves for your effort. Total win! <a href="https://mstdn.social/tags/BreadPost" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>BreadPost</span></a> <a href="https://mstdn.social/tags/Baking" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Baking</span></a> <a href="https://mstdn.social/tags/RyeBread" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>RyeBread</span></a> <a href="https://mstdn.social/tags/Sourdough" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Sourdough</span></a></p>
Landfrau<p>来个臭美的🤪 还是小麦粉裸麦粉对半的酸种欧包。裸麦包容易摊饼，就只看正脸吧。</p><p><a href="https://nrw.social/tags/%E9%85%B8%E7%A7%8D%E6%AC%A7%E5%8C%85" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>酸种欧包</span></a> <a href="https://nrw.social/tags/%E9%85%B8%E7%A7%8D%E9%9D%A2%E5%8C%85" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>酸种面包</span></a> <br><a href="https://nrw.social/tags/sauerteig" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>sauerteig</span></a> <a href="https://nrw.social/tags/Roggenmischbrot" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Roggenmischbrot</span></a> <a href="https://nrw.social/tags/sourdough" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>sourdough</span></a> <a href="https://nrw.social/tags/ryebread" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>ryebread</span></a></p>
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